AsianMix

Pangasinan Sauted Shrimp Paste Bagoong Regular 250g

4,60 

Tax included

250 grams

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Ingredients

Shrimp, salt, sugar, water, garlic, vinegar, vegetable oil, spices

Description

Pangasinan Sauteed Shrimp Paste, also known as Bagoong, is a traditional Filipino condiment made from finely ground fermented shrimp. This regular variant offers a robust and savory flavor, perfect for adding depth to various dishes. It is commonly used in Filipino cuisine as a seasoning or condiment to enhance the taste of meats, vegetables, and even rice. Bagoong is particularly popular when paired with green mangoes or as a base for dishes like Kare-Kare and Binagoongan

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